Finish your menu with a luscious and elegant pud
SKILL LEVEL : EASY
COURSE LENGTH : HALF OR FULL DAY
COURSE PRICE : £75.00 – £130.00
DATES: On request
This is the time to be as creative as you like and add
a bit of glamour to the occasion. Puddings, whether
hot or cold, should not be passed off as just something
before the cheese – they are treats for all to enjoy!
The end of a dinner or special meal can be the perfect time to show off your creative
flair and leave your guests with happy memories and clamouring for your recipes!
Also many desserts can be made in advance giving you more time to prepare and
get the perfect results. This course will look at the art of gorgeous and gooey
meringues or Pavlovas; light and fluffy soufflés or mousses; flaky pastry layers;
sticky chocolate puddings and many seasonal treats.